Drinking Milk May Reduce The Effects of PMS

Emotional changes in women such as irritability and no patient is often associated with premenstrual syndrome or PMS. Actually what it PMS? Pre-menstrual syndrome or PMS experienced by women before menstruation. Usually occurs during the week or two weeks before the menstrual cycle. Not just emotional changes, symptoms of PMS are also physical changes. Although the cause is not fully known, but apparently the food intake influence hormonal levels and brain chemicals that play a role in causing PMS. To reduce the effect, women are advised to consume drinks or food increase calcium, especially milk. One study showed women with calcium and vitamin D intake ever little affected by symptoms of PMS. Recommended intake of calcium is needed as much as 1,200 mg / day and 700IU of vitamin D. To mendapatka this amount, consume at least three servings of calcium rich foods, such as low-fat milk, cheese, yoghurt, calcium-rich orange juice or soy milk. In studies of Dr. Jacobs, an expert in endocrine glands of the St. Luke's-Rosevelt Hospital Center, giving the amount of 1000-1200 mg calcium to 500 women at random, can reduce the effects of PMS up to 48%. This adds confidence to consume a source of calcium, especially milk relieve the symptoms of PMS. Besides, milk contains a complete nutritional composition is good for the body. These drinks contain lots of vitamin B12 bereperan to the formation of red blood cells, calcium for bone strength, carbohydrates for optimal energy, magnesium and phosphorus for the formation of muscle to store and release energy. While the calcium in milk is useful for a good nervous system, protein for growth and healing process, riboflavin for healthy skin and zinc to boost the immune system. So what are you waiting? start getting used to drink milk every day.

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